These grilled pesto chicken wraps are quick and easy, made with shredded rotisserie chicken and store bought pesto (or homemade!). Loaded with avocado, canned artichoke hearts, mozzarella and Italian seasoning then grilled until crisp and golden brown. I have been making some variation of these grilled pesto chicken wraps for […]
These Mediterranean meatball pitas are stuffed with crispy herbed meatballs, a fresh tomato cucumber salad and drizzled with a tangy mint yogurt sauce. Made with simple, healthy ingredients and on the table just over half an hour for the perfect summer dinner or lunch. How to Make Mediterranean Meatball Pitas […]
These Vegan Moroccan Spiced Lentil Burgers are proof that veggie burgers don’t have to suck. The spiced lentil patties are made with simple, healthy ingredients and oven baked until crisp. Served on a toasted sesame bun with a quick herb smashed avocado spread to top it off. Not only are […]
This grilled vegetable sandwich is the perfect way to kick off summer! Piled high with smoky grilled zucchini, red pepper, sweet onion, sun dried tomatoes and a creamy vegan ricotta cheese made from sunflower seeds, it’s fresh, light and so delicious. Completely vegan, nut free and easy to pull together […]
Vegan black bean quesadillas inspired by Brazilian cuisine with a quick mango chimichurri sauce. These quesadillas are crisp and crunchy, packed with lots of flavor and so easy to make! It’s the the perfect filling vegetarian or vegan meal for any time of day. When I was younger I used […]
These homemade olive oil Parathas are a delicious twist on the classic flaky Indian flatbread. Made with herb infused olive oil, the dough is rolled and layered then pan fried in a hot griddle until crispy. Whether eaten alongside chutneys, served with Indian curries or just straight from the pan, […]
The Greek inspired Crunchwrap Supreme… a healthier spin off the fast food classic but made at home with double the flavor! Layered with shredded lemon oregano chicken, a creamy roasted red pepper sauce, crunchy pita chips, feta and of lots of veggies. Toasted until golden brown and crispy, it’s super […]
This vegan antipasto sandwich is loaded with creamy marinated white beans, sunflower pesto, artichoke hearts and roasted red peppers. It makes for the perfect healthy vegan lunch.
These gyros are a combination of two of my favorite cuisines: Indian and Greek. They’re not traditional in any way, but still delicious! It’s the perfect combination of flavorful tandoori spiced chickpeas, crispy oven baked fries, lime pickled onions and a fresh mint yogurt sauce, all layered on top of […]
I’m kicking off the new year with these delicious vegan breakfast burritos! I think the name “breakfast burrito” is a little misleading because I could eat one of these for any meal of the day. These burritos are loaded with all my favorite fillings: Crispy sweet potato hash (oven option […]