These Smashed Chickpea Salad Stuffed Pitas are ready in just about 10 minutes! With a blend of fresh herbs, creamy avocado, crunchy veggies, and capers. Piled into a warm pita pocket for a healthy, filling meal. Vegan, optionally gluten free and so delicious! What You’ll Need to Make Herb Smashed […]
Sandwiches/Wraps
Simple Sweet Potato Quesadillas
These Simple Sweet Potato Quesadillas are quick and easy with smoky sautéed sweet potato and melted cheese folded between crispy tortillas. Vegetarian, optionally vegan and ready in just about 15 minutes, these quesadillas are perfect for a snack or appetizer but also filling enough to be a main meal. How […]
Chimichurri Black Bean Breakfast Tacos
These Black Bean Breakfast Tacos are served over warm tortillas with a fresh herb Chimichurri sauce, crispy oven roasted potatoes and ripe avocado. They’re simple, healthy and delicious. Perfect for breakfast, a vegan dinner and everything in between! How to Make Black Bean Breakfast Tacos These Black Bean Breakfast Tacos […]
Spiced Lentil Salad Lettuce Wraps
These flavorful lentil salad lettuce wraps have a delicious blend of middle eastern spices, oven roasted sweet potatoes, sweet dates and salty green olives. Served over lettuce for a light but satisfying lunch or dinner any day of the week. How to Make Lentil Salad Lettuce Wraps These lentil salad […]
Vegan Herbed Ricotta Grilled Cheese
Putting a fresh twist on the classic with this Vegan Herbed Ricotta Grilled Cheese. Piled with creamy tofu ricotta, heirloom tomatoes and fresh herbs then pan fried in olive oil until golden brown and crispy. Indulgent and satisfying, yet secretly kind of healthy! What You’ll Need to Make Herbed Ricotta […]
Honey BBQ Salmon Tacos with Mango Slaw
These Honey BBQ salmon tacos are the perfect weeknight meal. With oven baked salmon marinated in a simple homemade barbecue sauce topped with fresh mango slaw. Served on warm tortillas for a delicious, healthy meal ready in less that 40 minutes. How to Make Honey BBQ Salmon Tacos Make the […]
Grilled Pesto Chicken Wraps
These grilled pesto chicken wraps are quick and easy, made with shredded rotisserie chicken and store bought pesto (or homemade!). Loaded with avocado, canned artichoke hearts, mozzarella and Italian seasoning then grilled until crisp and golden brown. I have been making some variation of these grilled pesto chicken wraps for […]
Mediterranean Meatball Pitas with Mint Yogurt Sauce
These Mediterranean meatball pitas are stuffed with crispy herbed meatballs, a fresh tomato cucumber salad and drizzled with a tangy mint yogurt sauce. Made with simple, healthy ingredients and on the table just over half an hour for the perfect summer dinner or lunch. How to Make Mediterranean Meatball Pitas […]
Moroccan Spiced Lentil Burgers
These Vegan Moroccan Spiced Lentil Burgers are proof that veggie burgers don’t have to suck. The spiced lentil patties are made with simple, healthy ingredients and oven baked until crisp. Served on a toasted sesame bun with a quick herb smashed avocado spread to top it off. Not only are […]
Grilled Vegetable Sandwich with Herbed Sunflower Ricotta
This grilled vegetable sandwich is the perfect way to kick off summer! Piled high with smoky grilled zucchini, red pepper, sweet onion, sun dried tomatoes and a creamy vegan ricotta cheese made from sunflower seeds, it’s fresh, light and so delicious. Completely vegan, nut free and easy to pull together […]