This Moroccan-Spiced Chicken and Couscous Skillet is the best weeknight dinner! Juicy pan-seared chicken thighs with chewy pearl couscous, chickpeas, medjool dates and lemon. Everything comes together in one pan and makes for delicious leftovers or meal prep. It has been a while since I’ve posted a one-skillet meal. I […]
One Pot
Falafel-Spiced Chickpeas and Potatoes
These Falafel-Spiced Chickpeas and Potatoes are tossed with a flavorful spice blend, garlic, lots of extra-virgin olive oil and baked in the oven until melt-in-your-mouth tender. Served over a quick cucumber dill yogurt sauce with warm flatbread for a super easy dinner in less than an hour. How to Make […]
Weeknight Wonton Soup
This easy Weeknight Wonton Soup is the most comforting meal and it comes together in less than 20 minutes! Frozen wontons or potstickers are simmered in soy-spiked bone broth (or veggie stock) with a blend of aromatics, shiitake mushrooms and finished with spicy chili crisp. As the weather starts to […]
Spinach Artichoke Orzo with Lemony Breadcrumbs
This easy Spinach Artichoke Orzo recipe is packed with nutritious baby spinach, marinated artichoke hearts and parmesan. Topped off with crunchy lemon zest breadcrumbs for a delicious one pot meal in just 30 minutes! I love all things spinach artichoke! This Spinach Artichoke Orzo recipe is one of my recents […]
Chipotle Peach Baked Beans
These Chipotle Peach Baked Beans are the perfect addition to any summer dinner or barbecue! Canned pinto beans are slowly baked with fresh peaches, brown sugar and spicy chipotles in adobo until tender and caramelized. Served with fresh basil and hunks of crusty bread to mop up the sweet and […]
One Pot Tuscan Pasta
This lighter One Pot Tuscan Pasta recipe is packed with flavor! Made in under 30 minutes using sun-dried tomatoes, ground chicken or turkey and fresh baby spinach. Optionally dairy free and so easy to make on any night of the week! I moved into a new apartment a few weeks […]
One-Pot Sun Dried Tomato Farro
This One-Pot Sun Dried Tomato Farro is loaded with sweet cherry tomatoes, nutty whole grains and fresh basil. So cozy, easy to make and bursting with flavor! Ingredients You’ll Need Farro is one of my favorite grains. It’s nutty, chewy and just so satisfying to eat. In the summer, I […]
One Pot Harissa Pasta Bolognese
This One Pot Harissa Pasta Bolognese is the coziest weeknight dinner with barely any cleanup! The pasta noodles cook directly in a sweet and fragrant harissa-spiked tomato sauce with ground beef and toasted spices. Dairy-free, pantry friendly and so delicious! Here we go with another one pot pasta recipe! You […]
Baked Rice Puttanesca with Basil Aioli
Fragrant and fluffy, this Baked Rice Puttanesca is loaded with bursting cherry tomatoes, chickpeas and classic Italian flavors. No need to turn on the stove—simply throw everything in a pot, bake and serve with a drizzle of creamy vegan basil aioli. I am so excited to share this recipe because […]
Black Bean Chili with Cornbread Biscuits
This hearty Black Bean Chili with Cornbread Biscuits is the perfect vegetarian comfort food! All made in one pot, with canned black beans, fire roasted tomatoes, smoky chipotles and a fluffy cornmeal biscuit topping. Delicious and easily adaptable for vegan! How to Make Black Bean Chili with Cornbread Biscuits It’s […]