These flavorful lentil salad lettuce wraps have a delicious blend of middle eastern spices, oven roasted sweet potatoes, sweet dates and salty green olives. Served over lettuce for a light but satisfying lunch or dinner any day of the week. How to Make Lentil Salad Lettuce Wraps These lentil salad […]
This sticky date glazed chicken is the perfect flavor packed weeknight meal. Made in less than half an hour, the chicken crisps up on a sheet pan before being tossed in a sweet asian inspired date glaze. Served alongside creamy coconut lime rice and fresh basil. Easy to make and […]
This no churn avocado ice cream has a rich and creamy dark chocolate base swirled with fudgy bites of brownie. I know, sounds super decadent, but everything is naturally sweetened and made with simple, healthy ingredients. Vegan, gluten free and ready to eat in under an hour, this brownie batter […]
These Dark Chocolate Miso Caramel Cups are the ultimate salty sweet treat. With a chewy tahini base layer and gooey miso caramel all sandwiched between two layers of dark chocolate. And of course, finished off with a pinch of flaky sea salt. Made with real, simple ingredients, they’re completely vegan […]
Did you know that I’ve gone my whole life without ever trying a snickers bar? I’m usually not too bothered by my dairy and nut allergy but when everyone’s eating chocolate and peanut butter on Halloween while you’re the kid in the back nibbling on your 6th pack of skittles, […]