This kale pesto pasta with lemony meatballs is the perfect healthy-ish dinner for any night go the week. With a fresh nutrient packed kale pesto, oven baked chicken or turkey meatballs tossed together with any long cut pasta you have on hand. Optionally dairy free, easy to make and ready […]
Spring
Blackberry Basil Grilled Chicken Salad
This Blackberry Basil Grilled Chicken Salad is the perfect way to kick off spring. Fresh basil and arugula served with marinated grilled chicken and topped off with crunchy toasted pumpkin seeds, avocado and a sweet blackberry vinaigrette. One thing that I love about this recipe is how part of that […]
No Churn Brownie Batter Avocado Ice Cream
This no churn avocado ice cream has a rich and creamy dark chocolate base swirled with fudgy bites of brownie. I know, sounds super decadent, but everything is naturally sweetened and made with simple, healthy ingredients. Vegan, gluten free and ready to eat in under an hour, this brownie batter […]
Vegan Blueberry Cardamom Pull Apart Bread
This vegan blueberry pull apart bread is made with a homemade cardamom scented brioche, and swirled with a sweet lemon blueberry filling. All baked in one loaf pan, it’s soft and gooey on the inside, crunchy on top and drizzled with a delicious cream cheese glaze. Easy to make and […]
Vegan Spinach Artichoke Grilled Cheese
For those of you who think that vegan grilled cheeses will never hold a candle to their dairy counterparts, this spinach artichoke grilled cheese just might change your mind. I don’t even like spinach and I’m all over this recipe! For one, it’s delicious. I mean, dollops of creamy vegan […]