Tag: tofu

Dessert, Gluten Free, Vegan

Salted Maple Granola Fig Tart

This Salted Maple Granola Fig Tart has layers of creamy coconut custard, sweet fig jam and a salty sweet granola crust. Served with fresh figs and mixed berries for an easy (but crazy delicious) vegan and gluten free dessert! Ingredients in Salted Maple Granola Fig Tart Rolled Oats: Oats are […]

Bowls, Dinner, Gluten Free, Healthy, Summer, Vegan

Grilled Tofu Shawarma Bowls

Grilled Tofu Shawarma Bowls… Tofu skewers marinated in Middle Eastern Spices and grilled until crispy, served alongside warm pita, fresh tomatoes, cucumbers, and drizzled in a quick tahini yogurt sauce. Vegan, easy to make and so flavorful, this has to be one of the best ways to enjoy tofu! How […]

Dessert, Gluten Free, Vegan

Vegan Chocolate Tahini Mousse with Sesame Brittle

Rich and creamy vegan chocolate tahini mousse served with light, crunchy sesame brittle for a deliciously decadent dessert. Super easy to make and only 15 minutes of chill time required! What You’ll Need to Make Vegan Chocolate Tahini Mousse Dark Chocolate: Use a high quality dark chocolate brand, preferably something […]

Dinner, Pasta, Stove Top, Vegan, Winter

Baked Vegan Rigatoni Bolognese

This vegan rigatoni Bolognese is the ultimate comfort meal. Umami packed mushroom Bolognese sauce with toasted pumpkin seeds and Italian seasoning baked with hearty rigatoni noodles and vegan mozzarella. So tasty and satisfying, even non-vegans will love this rigatoni Bolognese! With the warm weather, I’ve been having a lot with […]

Dinner, Healthy, Pasta, Vegan

Vegan Lasagna Bolognese

The best vegan lasagna Bolognese layered with an umami packed mushroom lentil red sauce, creamy sunflower ricotta, swirls of basil pesto and no boil lasagna noodles. The perfect crowd pleasing comfort food that even hard core meat eater will love! I know everyone claims their lasagna recipe is the best, […]

Baking, Cookies/Bars, Dessert, Vegan

Vegan Lemon Blueberry Cheesecake Bars

These vegan lemon blueberry cheesecake bars are the perfect summer treat, with a creamy tofu based lemon filling, sweet blueberry topping and a graham cracker crust. Made with simple ingredients and easy to make! What You’ll Need to Make Vegan Lemon Blueberry Cheesecake Bars Blueberries: For this recipe, you can […]