This vegan spinach artichoke pasta is the perfect weeknight dinner. Made with silken tofu, tender artichoke and an alarming amount of spinach, it’s packed with nutrients but still has everything you want from a comforting, cheesy pasta dish. Not to mention those insanely delicious fried shallots… be warned, they’re hard […]
Ending the week on a healthy note with this wonderful citrus salad. It’s got tons of fresh veggies, a tangy marinated tofu feta and the most addictive crunchy seed blend. All topped off with a creamy maple tahini dressing and served with avocado, it’s pretty hard to beat. Vegan, gluten […]
These vegan chocolate raspberry whoopie pies are the ultimate sweet treat. Each cookie is soft and moist on the inside, crispy on the outside and filled with tart bites of raspberry and gooey chocolate chunks. Made from tofu and semisweet chocolate, the frosting is deliciously rich and creamy with just […]
This vegan banana snack cake is my new favorite way to use up all those ripe bananas. It’s moist and perfectly dense with just the right amount of sweetness. The chocolate ganache is rich, creamy and made without any refined sugar (and one secret ingredient!). Vegan, nut free and made […]
I know it’s the middle of winter and apples are technically a “fall fruit” but as far as I’m concerned, cheesecake is in season year round so vegan apple cheesecake it is! These vegan apple cheesecake bars are so rich and creamy, with a tofu based filling, an (addicting) salty […]
I know I’m supposed to be making Christmas cookies right now, but these vegan mini chocolate cheesecakes may be my new favorite holiday dessert. Only seven ingredients, the dark chocolate filling stays rich and creamy while the Oreo crust adds a nice crunch. They’re perfectly sweet with a with a […]
For anyone thinking that a vegan grilled cheese is just an inferior substitute to the real thing, you’ve probably never had one of these guys. I mean, the picture says it all. This grilled cheese has a little bit of everything with a bright mint pesto, creamy tofu ricotta and […]
I’ve tried quite a few vegan ricotta brands, all of which had some questionable ingredients and tasted a little… off. I was so happy when I figured out how to make my own because it’s just tastes so much better. The best part is how easy it is, all you […]
If you’re looking for an easy way to up your Thanksgiving game, this cheesecake is the way to go. Don’t get me wrong—I have nothing against a classic pumpkin pie, but it can be a little… plain. This cheesecake, however, is nothing but plain with a creamy, rich pumpkin spice […]
I don’t know about you, but as the weather gets colder, I’ve definitely been craving some good comfort food. This lasagna certainly did the trick and was the perfect fall dinner. With layers of creamy butternut squash, a rich tofu ricotta, crispy caramelized onions and lots of fresh herbs, it’s […]