These decadent Salted Caramel Rice Krispie Treats put a fun twist on the classic with layers of chewy marshmallow and crunchy Rice Krispie cereal, gooey vegan salted caramel then finished off with a rich dark chocolate topping. No baking required, these treats are completely vegan and gluten free, and they’re […]
Stove Top
Baked Vegan Rigatoni Bolognese
This vegan rigatoni Bolognese is the ultimate comfort meal. Umami packed mushroom Bolognese sauce with toasted pumpkin seeds and Italian seasoning baked with hearty rigatoni noodles and vegan mozzarella. So tasty and satisfying, even non-vegans will love this rigatoni Bolognese! With the warm weather, I’ve been having a lot with […]
Spicy Coconut Lime Curry with Crispy Marinated Tofu
This spicy coconut lime curry is light and fresh, with a creamy coconut milk based jalapeño curry sauce, summer vegetables and chickpeas. Served with super crispy miso marinated tofu and a fluffy basmati rice for a healthy, vegan meal perfect for any night of the week! While warm bowls of […]
Stretchy Vegan Mozzarella Cheese (Nut free)
This vegan mozzarella cheese stretches and melts just like the real thing! Nut free, super easy to make in less than an hour and no fancy ingredients required. Perfect for pizza, lasagna, grilled cheese and so much more! What You’ll Need to Make Stretchy Vegan Mozzarella Cheese Sunflower Seeds: To […]
Caramelized Onion Savory Oatmeal with Crunchy Chickpeas
Putting a twist on your morning oatmeal with this warming caramelized onion savory oatmeal. Spiced with cardamom, chopped dates and topped with these addictive crunchy pan fried chickpeas and toasted seeds for a comforting meal that also happens to be vegan! I have been eating oatmeal for breakfast pretty much […]
Vegan Broccoli Cheddar Soup (nut free)
Vegan broccoli cheddar soup… thick, creamy and so cheesy, topped with addictive homemade pretzel bread croutons for the perfect (surprisingly healthy) comfort meal. Nut free, easy to make in under an hour and so delicious! Even though the weather is getting warmer, we’ve still had some rainy days this spring […]
Poblano Pumpkin Seed Enchiladas with Black Beans
Sharing my twist on the traditional Mexican dish “Empipianadas” with these Poblano Pumpkin Seed Enchiladas. A flavorful poblano black bean filling wrapped in warm tortillas and covered in a creamy pumpkin seed sauce. Top it all off with melted cheese and slices of avocado for the perfect vegetarian (or vegan) […]
Honey Sesame Chickpea Lettuce Wraps
These honey sesame chickpea lettuce wraps are perfect if you’re in the mood for a quick and flavorful vegetarian meal. Crispy chickpeas tossed with a sweet and sticky sauce and served over rice and fresh lettuce for a deliciously healthy dinner or lunch in less than 20 minutes! Ingredients You’ll […]
Crunchy Brown Rice Salmon Bowls with Herbed Tahini Dressing
These Crunchy Brown Rice Salmon Bowls with Herbed Tahini Dressing are simple, easy to make and packed with flavor and texture. Loaded with sweet honey glazed salmon, golden brown rice and a creamy herbed tahini dressing. So delicious and perfect for any night of the week! I have always been […]
Toasted Lemon Pepper Orzo with Crispy Chickpeas (vegan)
This lemon pepper orzo is my new favorite weeknight meal! The orzo is toasted until golden brown, cooked until tender then topped with lots of spicy black pepper and crunchy pan-fried chickpeas. Pretty simple, healthy ingredients and easy to make. Plus, this lemon pepper orzo recipe also happens to be […]