Putting a twist on your morning oatmeal with this warming caramelized onion savory oatmeal. Spiced with cardamom, chopped dates and topped with these addictive crunchy pan fried chickpeas and toasted seeds for a comforting meal that also happens to be vegan! I have been eating oatmeal for breakfast pretty much […]
These honey sesame chickpea lettuce wraps are perfect if you’re in the mood for a quick and flavorful vegetarian meal. Crispy chickpeas tossed with a sweet and sticky sauce and served over rice and fresh lettuce for a deliciously healthy dinner or lunch in less than 20 minutes! Ingredients You’ll […]
These Vegan Moroccan Spiced Lentil Burgers are proof that veggie burgers don’t have to suck. The spiced lentil patties are made with simple, healthy ingredients and oven baked until crisp. Served on a toasted sesame bun with a quick herb smashed avocado spread to top it off. Not only are […]
These Crunchy Brown Rice Salmon Bowls with Herbed Tahini Dressing are simple, easy to make and packed with flavor and texture. Loaded with sweet honey glazed salmon, golden brown rice and a creamy herbed tahini dressing. So delicious and perfect for any night of the week! I have always been […]
This sticky date glazed chicken is the perfect flavor packed weeknight meal. Made in less than half an hour, the chicken crisps up on a sheet pan before being tossed in a sweet asian inspired date glaze. Served alongside creamy coconut lime rice and fresh basil. Easy to make and […]
These delicious chocolate tahini oat cups are the perfect make ahead breakfast or healthy snack. Made in one bowl with simple ingredients, these baked oatmeal cups are completely vegan, gluten free and naturally sweetened. As someone who eats oatmeal for breakfast every single morning, I’m always looking for new ways […]
This Blackberry Basil Grilled Chicken Salad is the perfect way to kick off spring. Fresh basil and arugula served with marinated grilled chicken and topped off with crunchy toasted pumpkin seeds, avocado and a sweet blackberry vinaigrette. One thing that I love about this recipe is how part of that […]
This no churn avocado ice cream has a rich and creamy dark chocolate base swirled with fudgy bites of brownie. I know, sounds super decadent, but everything is naturally sweetened and made with simple, healthy ingredients. Vegan, gluten free and ready to eat in under an hour, this brownie batter […]
This Roasted Cauliflower Curry is my new favorite vegetarian dinner. The cauliflower gets roasted in the oven with black pepper for a little heat then added to a simple, creamy coconut curry sauce. Add a can of chickpeas for some extra protein or just enjoy the cauliflower in all it’s […]
These vegan chickpea cookie dough bars are made from simple, real ingredients and require no baking! With a thick, doughy chocolate chip cookie base and a fudgy chocolate topping they’re pretty hard to beat. The best part— they’re so much healthier than traditional cookie dough! Vegan, gluten free and optionally […]