This Creamy Turmeric Chicken is simmered in a fragrant coconut milk curry sauce until fall-apart tender and served over fluffy black pepper rice. Healthy and nourishing, this recipe is perfect for a cozy winter dinner and easy to reheat throughout the week. At this point in the year, I am […]
Jammy Onion and Miso Beans… sweet caramelized onions simmered with cannellini beans, kale and savory miso. Served with a big hunk of crusty bread and lots of fresh black pepper. In the winter months I am always craving a big bowl of something warm and nourishing. These Jammy Onion and […]
This rich and savory Farro and Mushroom Ragu is made with a blend of wild mushrooms, hearty whole grains and umami packed ingredients, like miso and soy sauce. Served over pasta for a satisfying vegan dinner in under an hour. How to Make Mushroom and Farro Ragu I have made […]
This Chickpea and Dumpling Soup is a delicious twist on the classic with a chickpea vegetable base and fluffy vegan buttermilk dumplings. Light, creamy and super cozy! How to Make Chickpea and Dumpling Soup This Chickpea and dumpling soup is the perfect plantbased comfort food. It’s warm and filling like […]
This One Pot French Onion Pasta is rich and creamy, with sweet caramelized onions, cremini mushrooms and orecchiette. Simple, delicious and easily adaptable for vegan and gluten free. How to Make One Pot French Onion Soup Inspired by classic French Onion Soup, this one pot pasta recipe begins with caramelized […]
This Korean BBQ inspired tempeh is the perfect meatless main, with crispy pan fried tempeh crumbles and a sweet and sticky homemade BBQ sauce. Served over warm rice with a fresh citrus salad for an easy, flavor packed meal in under 30 minutes. How to Make Korean BBQ Tempeh For […]
These Simple Sweet Potato Quesadillas are quick and easy with smoky sautéed sweet potato and melted cheese folded between crispy tortillas. Vegetarian, optionally vegan and ready in just about 15 minutes, these quesadillas are perfect for a snack or appetizer but also filling enough to be a main meal. How […]
This creamy lemon risotto is the perfect warm and cozy meal with fresh lemon juice and zest, topped with these amazing crunchy herb roasted chickpeas and a pinch of flaky salt. Simple, delicious and easily made vegan and dairy free for a healthier version of the Italian classic. How to […]
A twist on the classic cornbread and chili, this Three Bean Turkey Chili is served over creamy Honey Jalapeño Grits for the perfect cold weather comfort food. With three types of canned beans, lean ground turkey and Mexican inspired spices, it’s hearty, healthy and ready in just about an hour. […]
This Creamy Pumpkin Gnocchi recipe is the perfect fall comfort food. With a rich pumpkin sage sauce, pillowy bites of gnocchi and crunchy fried sage to top it off. Easy to make and ready in under 30 minutes, it’s also vegan and easily made gluten free! Ingredients in Creamy Pumpkin […]