Warm and cozy Coconut Pumpkin Dal with red lentils, warming spices and canned pumpkin purée. Served with fluffy basmati rice and naan for a easy one-pot weeknight meal. How to Make Creamy Coconut Pumpkin Dal This Coconut Pumpkin Dal is so quick and easy to make. It’s loaded with warming, […]
This rich and flavorful meatball tortilla soup is loaded with seasoned chicken or turkey meatballs and simmered in a smoky chipotle pepper broth. Topped off with crunchy tortilla chips and all your favorite toppings for a delicious, satisfying meal in under an hour. How to Make Meatball Tortilla Soup Something […]
These Olive Oil and Herb Mashed Potatoes are the perfect side dish or cozy addition to your Thanksgiving meal. Light and creamy with sweet caramelized shallots, fresh herbs and fruity olive oil. No butter or cream and easily adaptable for vegan! Ingredients in Olive Oil Mashed Potatoes Yukon Gold Potatoes: […]
This One Pot French Onion Pasta is rich and creamy, with sweet caramelized onions, cremini mushrooms and orecchiette. Simple, delicious and easily adaptable for vegan and gluten free. How to Make One Pot French Onion Soup Inspired by classic French Onion Soup, this one pot pasta recipe begins with caramelized […]
This Korean BBQ inspired tempeh is the perfect meatless main, with crispy pan fried tempeh crumbles and a sweet and sticky homemade BBQ sauce. Served over warm rice with a fresh citrus salad for an easy, flavor packed meal in under 30 minutes. How to Make Korean BBQ Tempeh For […]
These Chipotle Chicken Stuffed Poblano Peppers are loaded with a smoky black bean and ground chicken filling, and topped off with a creamy pumpkin seed crema. Easy, healthy and so delicious! How to Make Chicken Stuffed Poblano Peppers These chicken stuffed poblano peppers may have a longer ingredient list, but […]
This Butternut Squash Baked Rice is the ultimate comfort meal, with fluffy basmati rice, sweet fall squash, chickpeas and warming spices. All served with a homemade pumpkin seed sage pesto. Vegan, easy to make, and full of healthy ingredients! How to Make Butternut Squash Baked Rice Baked rice is one […]
Wild Mushroom and White Bean Tagliatelle… Rich and flavorful tagliatelle pasta with seared wild mushrooms, balsamic vinegar, white beans and fresh herbs. Easily made dairy free and vegan for a surprisingly simple meal. Perfect for any night of the week! How to Make Wild Mushroom and White Bean Tagliatelle Start […]
This Tahini Honey Crisp Salad is loaded with hearty kale, crunchy maple pumpkin seed, sweet apple slices and a creamy tahini dressing. Quick, flavorful and easily made vegan for a delicious side salad or satisfying main meal. What’s in This Tahini Honey Crisp Apple Salad? This salad is is the […]
These Simple Sweet Potato Quesadillas are quick and easy with smoky sautéed sweet potato and melted cheese folded between crispy tortillas. Vegetarian, optionally vegan and ready in just about 15 minutes, these quesadillas are perfect for a snack or appetizer but also filling enough to be a main meal. How […]