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This vegan cranberry orange loaf cake is the perfect holiday treat! Studded with fresh cranberries, It’s the perfect balance of tart and sweet while the orange juice and apple sauce keep it moist and dense, but not heavy. All topped off with a light orange glaze, it’s pretty perfect. My family certainly thought so. This year, I barely manage to snag myself a slice before they descend. It’s usually gone in a few hours. Good thing this cake is so easy to whip up! You know, or dangerous, depending on how much self control you have.
