These Honey Lime Salmon Bowls are loaded with crispy pan-seared salmon bites, fragrant coconut rice and a bright avocado cucumber salsa. Bursting with flavor and easy enough to make on any night of the week! How to Make Honey Lime Salmon Bowls There is so much to love about these […]
Dinner
Fresh Herb Chicken Noodle Soup
This Fresh Herb Chicken Noodle Soup recipe puts a flavorful twist on the classic. The chicken is simmered with a blend of aromatics until fall-apart tender and served in a healing broth with veggies and fat pasta noodles. It’s the best kind of meal: simple and healthy, yet so delicious! […]
One-Pot Sun Dried Tomato Farro
This One-Pot Sun Dried Tomato Farro is loaded with sweet cherry tomatoes, nutty whole grains and fresh basil. So cozy, easy to make and bursting with flavor! Ingredients You’ll Need Farro is one of my favorite grains. It’s nutty, chewy and just so satisfying to eat. In the summer, I […]
Spinach Artichoke Rice with Hot Honey Tofu
Spinach Artichoke Rice with Hot Honey Tofu is the perfect weeknight dinner! The rice comes together in one pot with lots of fresh greens and tender artichoke hearts while the tofu soaks up all the flavor from a spicy honey lemon marinade. No pressing—just pan-fry until crisp and serve with […]
Harissa Meatballs with Fregola and Lemony Yogurt
These Harissa Meatballs with Fregola and Lemony Yogurt are packed with flavor and easy enough for a weeknight dinner. Juicy oven-baked chicken or turkey meatballs made with smoky harissa paste, fresh herbs and toasted aromatics. Serve over a quick three-ingredient yogurt sauce with nutty fregola pasta or pearl couscous. Another […]
Cinnamon Chicken Stew
This Greek-inspired Cinnamon Chicken Stew is one of the coziest weeknight dinners! Seared chicken thighs simmer in a rich tomato sauce until they’re fall-apart tender. Served over pasta or rice for a easy, flavorful meal in less than 45 minutes. How to Make Cinnamon Chicken Stew Classic Greek Chicken Kapama […]
One Pot Harissa Pasta Bolognese
This One Pot Harissa Pasta Bolognese is the coziest weeknight dinner with barely any cleanup! The pasta noodles cook directly in a sweet and fragrant harissa-spiked tomato sauce with ground beef and toasted spices. Dairy-free, pantry friendly and so delicious! Here we go with another one pot pasta recipe! You […]
Baked Rice Puttanesca with Basil Aioli
Fragrant and fluffy, this Baked Rice Puttanesca is loaded with bursting cherry tomatoes, chickpeas and classic Italian flavors. No need to turn on the stove—simply throw everything in a pot, bake and serve with a drizzle of creamy vegan basil aioli. I am so excited to share this recipe because […]
Black Bean Chili with Cornbread Biscuits
This hearty Black Bean Chili with Cornbread Biscuits is the perfect vegetarian comfort food! All made in one pot, with canned black beans, fire roasted tomatoes, smoky chipotles and a fluffy cornmeal biscuit topping. Delicious and easily adaptable for vegan! How to Make Black Bean Chili with Cornbread Biscuits It’s […]
Miso Mashed Sweet Potatoes
These savory and sweet Miso Mashed Potatoes are the perfect side dish! With oven caramelized sweet potatoes, olive oil, white miso and maple syrup, they’re delicious, healthy and easy to make! How to Make Miso Mashed Sweet Potatoes (Full recipe with measurements listed in the recipe card at the bottom […]