These Chipotle Peach Baked Beans are the perfect addition to any summer dinner or barbecue! Canned pinto beans are slowly baked with fresh peaches, brown sugar and spicy chipotles in adobo until tender and caramelized. Served with fresh basil and hunks of crusty bread to mop up the sweet and […]
These Spiced Pear Cinnamon Rolls are light and fluffy with a buttery brown sugar pear filling, warming spices and maple glaze. Perfect as a sweet brunch or dessert. Delicious and easily adaptable for vegan! How to Make Spiced Pear Cinnamon Rolls (Full recipe with measurements is in the recipe card […]
These Apple Cider Baked Beans make for the perfect winter side dish or main, with sweet apple cider, maple syrup, canned pinto beans and fresh rosemary. Slow cooked until thick and caramelized, they’re delicious, vegan and easy to make! How to Make Apple Cider Baked Beans These Apple Cider Baked […]
This Tahini Honey Crisp Salad is loaded with hearty kale, crunchy maple pumpkin seed, sweet apple slices and a creamy tahini dressing. Quick, flavorful and easily made vegan for a delicious side salad or satisfying main meal. What’s in This Tahini Honey Crisp Apple Salad? This salad is is the […]
These Simple Sweet Potato Quesadillas are quick and easy with smoky sautéed sweet potato and melted cheese folded between crispy tortillas. Vegetarian, optionally vegan and ready in just about 15 minutes, these quesadillas are perfect for a snack or appetizer but also filling enough to be a main meal. How […]
These Apple Fritter Waffles are the perfect fall brunch or dessert. Made with fresh honey crisp apples, they’re crisp on the outside, a little chewy on the inside and dunked in a sweet maple glaze. Simple and so good, you would never guess these are vegan! What’s in Apple Fritter […]
These Vegan Zucchini Bread Pancakes are the perfect breakfast treat. Just like a warm slice of zucchini bread, these pancakes are moist and fluffy with just the right amount of natural sweetness. Loaded with gooey bites of chocolate and drizzled with maple syrup, they’re vegan, easy to make and just […]
A healthier version of the classic, this whole wheat blueberry buckle is loaded with fresh blueberries and topped with a crunchy pumpkins seed oat crumble. Vegan, sweetened with maple syrup and super moist, this blueberry buckle is perfect for breakfast or dessert. A couple weeks ago I made this Maple […]
These addictive smoky oven baked sweet potato fries are are tossed with smoked paprika, roasted until extra crispy then served with a creamy maple tahini sauce. Vegan and easy to make, these fries make for a delicious side dish or a healthy snack. Just be warned, once you have a […]
This vegan maple brown sugar coffee cake is everything you love about a classic coffee cake, with a moist crumb, crunchy streusel topping plus a cinnamon maple brown sugar swirl. All topped off with a maple glaze, it doesn’t get much better than that. Serve alongside side a warm mug […]