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Wandering Chickpea

Creative, Healthy Recipes + Food Photography

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Just in case you need a cozy pasta dish to warm you up, here’s my favorite One Pot French Onion Pasta! ✨Rich and creamy, with sweet caramelized onions, cremini mushrooms and orecchiette. Easy cleanup and optionally vegan!

Here’s what you’ll need:
- yellow onions
- olive oil
- garlic & thyme
- all purpose flour
- cremini mushrooms
- dry white wine
- beef broth (or vegetable broth)
- orecchiette or other short cut pasta
- sherry vinegar

👉🏼Full recipe on the blog! Linked in my bio

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#dairyfreerecipes #pastanight #frenchonionsoup #veganinspiration #f52community #thenewhealthy #makesmewhole #imsomartha #foodstylish #flatlayoftheday #eatwellbewell #whatsfordinner #dinnerideas #allergyfriendly #flexitarian #huffposttaste #thefeedfeed @thefeedfeed @food52

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Just in case you need a cozy pasta dish to warm you up, here’s my favorite One Pot French Onion Pasta! ✨Rich and creamy, with sweet caramelized onions, cremini mushrooms and orecchiette. Easy cleanup and optionally vegan!

Here’s what you’ll need:
– yellow onions
– olive oil
– garlic & thyme
– all purpose flour
– cremini mushrooms
– dry white wine
– beef broth (or vegetable broth)
– orecchiette or other short cut pasta
– sherry vinegar

👉🏼Full recipe on the blog! Linked in my bio

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#dairyfreerecipes #pastanight #frenchonionsoup #veganinspiration #f52community #thenewhealthy #makesmewhole #imsomartha #foodstylish #flatlayoftheday #eatwellbewell #whatsfordinner #dinnerideas #allergyfriendly #flexitarian #huffposttaste #thefeedfeed @thefeedfeed @food52

3 hours ago

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1/16

Savory Buckwheat Waffles w/ Herbed Cream Cheese + Smoked Salmon 🧇✨

These savory waffles are crispy on the outside, perfectly fluffy on the inside and loaded with herbed cream cheese, slices of smoked salmon, micro-greens plus any other toppings you want! Perfect for breakfast, brunch or a tasty appetizer.

👉🏼Recipe linked in my bio!

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#savorywaffles #savorybreakfast #f52community #tastingtable #foodtographyschool #dairyfreerecipes #allergyfriendly #foodstylish #eatwellbewell #flexitarian #thekitchn #foodblogfeed #thefeedfeed #makeitdelicious #thenewhealthy #imsomartha #dinnerinspo @food52

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Savory Buckwheat Waffles w/ Herbed Cream Cheese + Smoked Salmon 🧇✨

These savory waffles are crispy on the outside, perfectly fluffy on the inside and loaded with herbed cream cheese, slices of smoked salmon, micro-greens plus any other toppings you want! Perfect for breakfast, brunch or a tasty appetizer.

👉🏼Recipe linked in my bio!

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#savorywaffles #savorybreakfast #f52community #tastingtable #foodtographyschool #dairyfreerecipes #allergyfriendly #foodstylish #eatwellbewell #flexitarian #thekitchn #foodblogfeed #thefeedfeed #makeitdelicious #thenewhealthy #imsomartha #dinnerinspo @food52

2 days ago

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2/16

This colorful Roasted Beet Salad is loaded with sweet winter beets, orange, red grapefruit, avocado and a tangy citrus vinaigrette. 🏵✨

Perfect as a side dish or light meal, easy to throw together and so good for you!

👉🏼Recipe linked in my bio!

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#beetsalad #whatsfordinner #healthyrecipes #dinnerinspo #tastingtable #foodblogfeed #foodstylish #flatlayoftheday #foodstylingandphotography #eatwellbewell #makesmewhole #eattherainbow #huffposttaste #f52community #thefeedfeed #veganrecipeshare

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This colorful Roasted Beet Salad is loaded with sweet winter beets, orange, red grapefruit, avocado and a tangy citrus vinaigrette. 🏵✨

Perfect as a side dish or light meal, easy to throw together and so good for you!

👉🏼Recipe linked in my bio!

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#beetsalad #whatsfordinner #healthyrecipes #dinnerinspo #tastingtable #foodblogfeed #foodstylish #flatlayoftheday #foodstylingandphotography #eatwellbewell #makesmewhole #eattherainbow #huffposttaste #f52community #thefeedfeed #veganrecipeshare

1 week ago

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3/16

Starting the week off with my favorite Pumpkin Streusal Bread! 🎃perfectly moist and dense with warming spices, a crunchy cinnamon streusel topping and bites of gooey chocolate. Super cozy, easy to make and so hard to stop eating 😋

🌱Make it vegan by using non-dairy butter and chocolate chips

Here’s what you’ll need—
- pumpkin purée
- oil
- brown & granulated sugar
- butter
- all purpose flour
- baking powder & baking soda
- pumpkin pie spice
- semi-sweet chocolate chips

👉🏼Full recipe linked in my bio!

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#pumpkinbread #allergyfriendly #veganfoodporn #dairyfreerecipes #allfoodsfit #makesmewhole #dessertforbreakfast #makeitdelicious #imsomartha #thefeedfeed #f52community #plantbasedrecipes #foodstylish #damnthatsdelish #foodstylingandphotography @food52

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Starting the week off with my favorite Pumpkin Streusal Bread! 🎃perfectly moist and dense with warming spices, a crunchy cinnamon streusel topping and bites of gooey chocolate. Super cozy, easy to make and so hard to stop eating 😋

🌱Make it vegan by using non-dairy butter and chocolate chips

Here’s what you’ll need—
– pumpkin purée
– oil
– brown & granulated sugar
– butter
– all purpose flour
– baking powder & baking soda
– pumpkin pie spice
– semi-sweet chocolate chips

👉🏼Full recipe linked in my bio!

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#pumpkinbread #allergyfriendly #veganfoodporn #dairyfreerecipes #allfoodsfit #makesmewhole #dessertforbreakfast #makeitdelicious #imsomartha #thefeedfeed #f52community #plantbasedrecipes #foodstylish #damnthatsdelish #foodstylingandphotography @food52

1 week ago

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4/16

These Apple Cider Baked Beans make for the perfect winter side dish or main, with sweet apple cider, maple syrup, canned pinto beans and fresh rosemary. Slow cooked until thick and caramelized, they’re delicious, vegan and my new favorite winter comfort food! 😋

Here’s what you’ll need—
- canned pinto beans
- olive oil
- sweet onion
- ground ginger and mustard
- tomato paste
- apple cider
- molasses
- maple syrup
- fresh rosemary
- apple cider vinegar
- mashed potatoes for serving (optional but highly recommended!😉)

👉🏼Get the full recipe on my blog! (Linked in my bio)

Have a great weekend everyone!

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#bakedbeans #whatsfordinner #veganinspiration #vegancomfortfood #f52community #damnthatsdelish #thenewhealthy #foodblogfeed #foodtography #makesmewhole #makeitdelicious #huffposttaste #tastingtable #thefeedfeed #plantbasedrecipes #eatwellbewell @food52

wandering_chickpea

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These Apple Cider Baked Beans make for the perfect winter side dish or main, with sweet apple cider, maple syrup, canned pinto beans and fresh rosemary. Slow cooked until thick and caramelized, they’re delicious, vegan and my new favorite winter comfort food! 😋

Here’s what you’ll need—
– canned pinto beans
– olive oil
– sweet onion
– ground ginger and mustard
– tomato paste
– apple cider
– molasses
– maple syrup
– fresh rosemary
– apple cider vinegar
– mashed potatoes for serving (optional but highly recommended!😉)

👉🏼Get the full recipe on my blog! (Linked in my bio)

Have a great weekend everyone!

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#bakedbeans #whatsfordinner #veganinspiration #vegancomfortfood #f52community #damnthatsdelish #thenewhealthy #foodblogfeed #foodtography #makesmewhole #makeitdelicious #huffposttaste #tastingtable #thefeedfeed #plantbasedrecipes #eatwellbewell @food52

2 weeks ago

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5/16

I’ve experimented with lots of meatless ragu sauces in the past and this Farro and Mushroom Ragu is by far my favorite! ✨

A blend of cremini and wild mushrooms give it body while whole grain farro adds chewiness and texture. The best part goes in at the end: coconut cream, miso and soy sauce. These three ingredients are going to give the sauce an amazing savory flavor. Trust me, you won’t miss the meat!🌱

👉🏼Get the recipe through the link in my bio!

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#veganrecipes #pastanight #f52community #dairyfreerecipes #foodtography #makesmewhole #bestofvegan #feedfeedvegan #plantbasedrecipes #veganfoodporn #imsomartha #foodphotographyandstyling #thenewhealthy @food52

wandering_chickpea

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I’ve experimented with lots of meatless ragu sauces in the past and this Farro and Mushroom Ragu is by far my favorite! ✨

A blend of cremini and wild mushrooms give it body while whole grain farro adds chewiness and texture. The best part goes in at the end: coconut cream, miso and soy sauce. These three ingredients are going to give the sauce an amazing savory flavor. Trust me, you won’t miss the meat!🌱

👉🏼Get the recipe through the link in my bio!

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#veganrecipes #pastanight #f52community #dairyfreerecipes #foodtography #makesmewhole #bestofvegan #feedfeedvegan #plantbasedrecipes #veganfoodporn #imsomartha #foodphotographyandstyling #thenewhealthy @food52

2 weeks ago

View on Instagram |

6/16

Starting out the new year with one of my favorite dinner recipes: Butternut Squash Baked Rice with Sage Pesto! ✨

It’s just one of those cozy, feel-good meals with fluffy basmati rice, chickpeas and a homemade pumpkin seed sage pesto. Delicious, healthy and easy to make!

👉🏼Full recipe on the blog (link in my bio!)

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#whatsfordinner #bakedrice #chickpearecipes #veganinspiration #veganuary #f52community #feedfeedvegan #dinnerinspo #allfoodsfit #winterrecipes #eatwellbewell #makesmewhole @food52 thefeedfeed

wandering_chickpea

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Starting out the new year with one of my favorite dinner recipes: Butternut Squash Baked Rice with Sage Pesto! ✨

It’s just one of those cozy, feel-good meals with fluffy basmati rice, chickpeas and a homemade pumpkin seed sage pesto. Delicious, healthy and easy to make!

👉🏼Full recipe on the blog (link in my bio!)

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#whatsfordinner #bakedrice #chickpearecipes #veganinspiration #veganuary #f52community #feedfeedvegan #dinnerinspo #allfoodsfit #winterrecipes #eatwellbewell #makesmewhole @food52 thefeedfeed

2 weeks ago

View on Instagram |

7/16

This Tahini Honey Crisp Salad is loaded with hearty kale, crunchy maple pumpkin seeds, sweet apple slices and a creamy tahini dressing. Quick, flavorful and easily made vegan for a delicious side salad or satisfying main meal. ✨

👉🏼Recipe linked in my bio!

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#saladrecipe #applerecipes #holidayrecipes #foodtographyschool #f52community #thefeedfeed #imsomartha #wholefoodsplantbased #huffposttaste #makesmewhole #sidedish #eatwellbewell #eattherainbow #veganfoodporn #foodstyling @thefeedfeed @food52

wandering_chickpea

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This Tahini Honey Crisp Salad is loaded with hearty kale, crunchy maple pumpkin seeds, sweet apple slices and a creamy tahini dressing. Quick, flavorful and easily made vegan for a delicious side salad or satisfying main meal. ✨

👉🏼Recipe linked in my bio!

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#saladrecipe #applerecipes #holidayrecipes #foodtographyschool #f52community #thefeedfeed #imsomartha #wholefoodsplantbased #huffposttaste #makesmewhole #sidedish #eatwellbewell #eattherainbow #veganfoodporn #foodstyling @thefeedfeed @food52

3 weeks ago

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8/16

There’s no better way to spend Christmas Eve than with this Sticky Gingerbread Date Cake! ✨

Inspired by sticky toffee pudding, this vegan version is kept extra moist with chewy medjool dates, molasses and warming gingerbread spices. Soaked with caramel sauce and served with vanilla ice cream for the perfect holiday treat!

👉🏼Recipe linked in my bio!
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#veganinspiration #foodtographyschool #christmasrecipes #foodblogfeed #tastingtable #f52community #holidaybaking #allergyfriendly #dairyfreerecipes #foodstylish #foodstylingandphotography #makesmewhole #veganfoodporn #eatwellbewell #madefromscratch #feedfeedvegan

wandering_chickpea

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There’s no better way to spend Christmas Eve than with this Sticky Gingerbread Date Cake! ✨

Inspired by sticky toffee pudding, this vegan version is kept extra moist with chewy medjool dates, molasses and warming gingerbread spices. Soaked with caramel sauce and served with vanilla ice cream for the perfect holiday treat!

👉🏼Recipe linked in my bio!
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#veganinspiration #foodtographyschool #christmasrecipes #foodblogfeed #tastingtable #f52community #holidaybaking #allergyfriendly #dairyfreerecipes #foodstylish #foodstylingandphotography #makesmewhole #veganfoodporn #eatwellbewell #madefromscratch #feedfeedvegan

4 weeks ago

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9/16

Chickpea and Dumpling Soup… this twist on the classic has a creamy vegetable/chickpea soup base with fluffy (vegan) buttermilk dumplings. Not too heavy, but still super warm and cozy!✨

👉🏼Recipe linked in my bio!

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#vegancomfortfood #chickpearecipes #f52community #makesmewhole #thefeedfeed #imsomartha #veganfoodporn #foodtographyschool #feelgoodfood #soupseason #whatsfordinner #plantbasedrecipes #dinnerinspiration @food52

wandering_chickpea

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Chickpea and Dumpling Soup… this twist on the classic has a creamy vegetable/chickpea soup base with fluffy (vegan) buttermilk dumplings. Not too heavy, but still super warm and cozy!✨

👉🏼Recipe linked in my bio!

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#vegancomfortfood #chickpearecipes #f52community #makesmewhole #thefeedfeed #imsomartha #veganfoodporn #foodtographyschool #feelgoodfood #soupseason #whatsfordinner #plantbasedrecipes #dinnerinspiration @food52

4 weeks ago

View on Instagram |

10/16

I made these Vegan Apple Butter Blondies again the other day and was reminded of how difficult they are to stop eating 😛

Soft and chewy, with fresh apple pieces, sweet apple butter and a crunchy cinnamon sugar crinkle top. Made in one bowl with super simple ingredients✨

Recipe linked in my bio!!

Have a wonderful Monday💕

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#veganrecipes #applebutter #veganinspiration #veganbaking #feedfeedvegan #makesmewhole #tastingtable #f52community #veganfoodporn #thenewhealthy #allergyfriendly #allfoodsfit #foodtographyschool #foodstylish

wandering_chickpea

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I made these Vegan Apple Butter Blondies again the other day and was reminded of how difficult they are to stop eating 😛

Soft and chewy, with fresh apple pieces, sweet apple butter and a crunchy cinnamon sugar crinkle top. Made in one bowl with super simple ingredients✨

Recipe linked in my bio!!

Have a wonderful Monday💕

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#veganrecipes #applebutter #veganinspiration #veganbaking #feedfeedvegan #makesmewhole #tastingtable #f52community #veganfoodporn #thenewhealthy #allergyfriendly #allfoodsfit #foodtographyschool #foodstylish

1 month ago

View on Instagram |

11/16

Roasted Garlic Fettuccine with Lemony Breadcrumbs… made with two whole heads of slow roasted, caramelized garlic, fresh kale and served with toasted lemony breadcrumbs. The starch from the pasta creates its own creamy sauce while keeping everything on the lighter side.

Optionally vegan and dairy free, here’s what you’ll need✨
- fettuccine or other long cut pasta
- whole garlic heads
- olive oil
- milk of choice (I used soymilk)
- kale
- panko breadcrumbs
- lemon zest
- nutritional yeast
- roasted cherry tomatoes for serving (optional)

👉🏼Full recipe on the blog! (Link in my bio💕)

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#pastarecipe #dairyfreerecipes #damnthatsdelish #f52community #realsimple #roastedgarlic #foodphotoshoot #dinnerinspo #whatsfordinner #thenewhealthy #makesmewhole #veganinspiration #thefeedfeed @food52 @veganbowls @thefeedfeed

wandering_chickpea

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Roasted Garlic Fettuccine with Lemony Breadcrumbs… made with two whole heads of slow roasted, caramelized garlic, fresh kale and served with toasted lemony breadcrumbs. The starch from the pasta creates its own creamy sauce while keeping everything on the lighter side.

Optionally vegan and dairy free, here’s what you’ll need✨
– fettuccine or other long cut pasta
– whole garlic heads
– olive oil
– milk of choice (I used soymilk)
– kale
– panko breadcrumbs
– lemon zest
– nutritional yeast
– roasted cherry tomatoes for serving (optional)

👉🏼Full recipe on the blog! (Link in my bio💕)

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#pastarecipe #dairyfreerecipes #damnthatsdelish #f52community #realsimple #roastedgarlic #foodphotoshoot #dinnerinspo #whatsfordinner #thenewhealthy #makesmewhole #veganinspiration #thefeedfeed @food52 @veganbowls @thefeedfeed

1 month ago

View on Instagram |

12/16

Upgrade your holiday cookie game with these Salted Chocolate Tahini Cream Pies… a thick layer of nutty tahini buttercream sandwiched between two fudgy dark chocolate brownie cookies + a pinch of flaky sea salt—the best✨

Also vegan! (But no one will know😉)

👉🏼Recipe linked in my bio!

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#christmascookies #holidaybaking #feedfeedvegan #foodstylish #f52community #makesmewhole #allfoodsfit #veganfoodporn #eatwellbewell #madefromscratch #tastingtable #imsomartha #dairyfreerecipes #allergyfriendly #veganinspiration #foodstylingandphotography #plantbasedrecipes @food52

wandering_chickpea

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Upgrade your holiday cookie game with these Salted Chocolate Tahini Cream Pies… a thick layer of nutty tahini buttercream sandwiched between two fudgy dark chocolate brownie cookies + a pinch of flaky sea salt—the best✨

Also vegan! (But no one will know😉)

👉🏼Recipe linked in my bio!

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#christmascookies #holidaybaking #feedfeedvegan #foodstylish #f52community #makesmewhole #allfoodsfit #veganfoodporn #eatwellbewell #madefromscratch #tastingtable #imsomartha #dairyfreerecipes #allergyfriendly #veganinspiration #foodstylingandphotography #plantbasedrecipes @food52

1 month ago

View on Instagram |

13/16

Creamy Coconut Pumpkin Dal… the best cold weather comfort food! Made with canned pumpkin, warming spices and red lentils, served over basmati rice and warm naan. Super simple, easy to make and vegan.✨

👉🏼Recipe linked in my bio!

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#dinnerinspiration #plantbasedrecipes #vegancomfortfood #bestofvegan #thefeedfeed #eatwellbewell #f52community #wholefoodsplantbased #makesmewhole #foodtographyschool #foodstylish #eatmoreplants #soupseason #winterrecipes #feelgoodfood @food52 @veganbowls

wandering_chickpea

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Creamy Coconut Pumpkin Dal… the best cold weather comfort food! Made with canned pumpkin, warming spices and red lentils, served over basmati rice and warm naan. Super simple, easy to make and vegan.✨

👉🏼Recipe linked in my bio!

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#dinnerinspiration #plantbasedrecipes #vegancomfortfood #bestofvegan #thefeedfeed #eatwellbewell #f52community #wholefoodsplantbased #makesmewhole #foodtographyschool #foodstylish #eatmoreplants #soupseason #winterrecipes #feelgoodfood @food52 @veganbowls

1 month ago

View on Instagram |

14/16

It’s cookie season!! 🍪✨ You’ll be seeing a couple more Christmas cookie recipes from me this month, but let’s # kick it off with my favorite Raspberry Chocolate Chip Cookies!

soft and chewy on inside, crisp around the edges and filled with bites of gooey dark chocolate and tart raspberries. They also happen to be vegan, but you would never guess they’re dairy and egg free! Simple ingredients and easy to make, I can tell you from experience, it’s very hard to stop at just one.

Here’s what you’ll need—
- all purpose flour
- granulated sugar + brown sugar
- unsweetened apple sauce
- baking soda
- vanilla extract
- vegan butter (or regular)
- chocolate chips
- freeze dried raspberries

👉🏼Full recipe linked in my bio!

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#christmascookies #veganrecipes #veganinspiration #flatlayoftheday #f52community #feedfeedvegan #allergyfriendly #mindfuleating #allfoodsfit #makesmewhole #foodstylish #veganfoodporn #flexitarian #thenewhealthy @food52

wandering_chickpea

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It’s cookie season!! 🍪✨ You’ll be seeing a couple more Christmas cookie recipes from me this month, but let’s # kick it off with my favorite Raspberry Chocolate Chip Cookies!

soft and chewy on inside, crisp around the edges and filled with bites of gooey dark chocolate and tart raspberries. They also happen to be vegan, but you would never guess they’re dairy and egg free! Simple ingredients and easy to make, I can tell you from experience, it’s very hard to stop at just one.

Here’s what you’ll need—
– all purpose flour
– granulated sugar + brown sugar
– unsweetened apple sauce
– baking soda
– vanilla extract
– vegan butter (or regular)
– chocolate chips
– freeze dried raspberries

👉🏼Full recipe linked in my bio!

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#christmascookies #veganrecipes #veganinspiration #flatlayoftheday #f52community #feedfeedvegan #allergyfriendly #mindfuleating #allfoodsfit #makesmewhole #foodstylish #veganfoodporn #flexitarian #thenewhealthy @food52

1 month ago

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15/16

Happy Monday!✨ Bringing back my favorite Superfood Citrus Salad aka the best winter salad ever… it’s got fresh orange slices, crunchy seeds, tangy tofu feta and a creamy maple tahini dressing. So good, plantbased and great for meal prep!

🌱Recipe linked in my bio!

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#saladrecipe #meatlessmonday #feedfeedvegan #plantbasedmeals #eattherainbow #eatmoreplants #foodstylingandphotography #eatwellbewell #makesmewhole #allfoodsfit #plantbasednutrition #f52community #tastingtable #huffposttaste #wholefoodsplantbased #imsomartha #foodblogfeed @food52 @bestofvegan @veganbowls

wandering_chickpea

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Happy Monday!✨ Bringing back my favorite Superfood Citrus Salad aka the best winter salad ever… it’s got fresh orange slices, crunchy seeds, tangy tofu feta and a creamy maple tahini dressing. So good, plantbased and great for meal prep!

🌱Recipe linked in my bio!

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#saladrecipe #meatlessmonday #feedfeedvegan #plantbasedmeals #eattherainbow #eatmoreplants #foodstylingandphotography #eatwellbewell #makesmewhole #allfoodsfit #plantbasednutrition #f52community #tastingtable #huffposttaste #wholefoodsplantbased #imsomartha #foodblogfeed @food52 @bestofvegan @veganbowls

1 month ago

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16/16

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