Month: September 2021

Three Bean Turkey Chili with Honey Jalapeño Grits
Dinner, Fall, Gluten Free, Healthy, Soup, Stove Top, Winter

Three Bean Turkey Chili with Honey Jalapeño Grits

A twist on the classic cornbread and chili, this Three Bean Turkey Chili is served over creamy Honey Jalapeño Grits for the perfect cold weather comfort food. With three types of canned beans, lean ground turkey and Mexican inspired spices, it’s hearty, healthy and ready in just about an hour. […]

Breakfast, Dessert, Muffins, Vegan, Winter

Cinnamon Roll Muffins (vegan, no yeast)

These Cinnamon Roll Muffins are soft and buttery, with a gooey cinnamon sugar swirl and sweet glaze. Everything you love about a traditional cinnamon roll in a fraction of the time, you would never guess these cinnamon roll muffins are vegan and made without yeast! Ingredients in Cinnamon Roll Muffins […]

creamy pumpkin gnocchi
Fall, Pasta, Stove Top, Vegan, Winter

Creamy Pumpkin Gnocchi

This Creamy Pumpkin Gnocchi is the perfect fall comfort food. With a rich pumpkin sage sauce, pillowy bites of gnocchi and crunchy fried sage to top it off. Easy to make and ready in under 30 minutes, it’s also vegan and easily made gluten free! Ingredients in Creamy Pumpkin Gnocchi […]

Dessert, Gluten Free, Vegan

Salted Maple Granola Fig Tart

This Salted Maple Granola Fig Tart has layers of creamy coconut custard, sweet fig jam and a salty sweet granola crust. Served with fresh figs and mixed berries for an easy (but crazy delicious) vegan and gluten free dessert! Ingredients in Salted Maple Granola Fig Tart Rolled Oats: Oats are […]

Dinner, Meat/Poultry, One Pot, Pasta

One Skillet Pesto Chicken and Orzo

This easy One Skillet Pesto Chicken and Orzo is made with pan seared chicken thighs, basil pesto, artichoke hearts, salty green olives and orzo pasta. Simple, packed with Italian flavors and ready in under an hour, it’s the perfect one pot meal for any night of the week! What You’ll […]

Fig and Farro grain bowls
Bowls, Dinner, Fall, Healthy, Lunch, Salad, Vegan

Fig and Farro Grain Bowls

These hearty Fig and Farro Grain Bowls are filled with a nutty blend of farro, crunchy toasted seeds and buckwheat. Tossed with curly kale, a quick balsamic vinaigrette and served with fresh figs and feta. Simple, delicious and full of healthy ingredients. What’s in These Fig and Farro Grain Bowls? […]